Barolo DOCG Briccolina

scopri

Barolo DOCG Leon Riserva

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Barolo del comune di Serralunga d'Alba DOCG

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Barbera d'Alba DOC Loirano Soprano

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Barbera d'Alba DOC Zio Nando

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Langhe DOC Nascetta Borea

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Kaskal

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Dolcetto d'Alba Ercolino DOC

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Barbera d'Alba DOC Nemes

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Langhe Nebbiolo DOC

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Moscato d'Asti DOCG Wiktoria

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Barolo Chinato

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Barbaresco DOCG Cè Vanin

201193Wine Enthusiast

200686Wine Spectator

200590Wine Spectator

Barbaresco demonstrates how a single grape variety expresses its diverse personalities according to the terrain and microclimate where it grows: on the hills of the Barbaresco, Nebbiolo shows its delicate side.

Nebbiolo 100%

Egg white, gel bentonite

After the stalk removal and pressing the fermentation takes place at controlled temperatures (28-30°C) in steel tanks. The duration of maceration is 7-8 days and the malolactic is completed in wood in December.

Oak barrels from Slavonia and small French oak barrels